Resume

Lauren Smith

Cell phone: 315-310-1634

E-mail: lauren.smith.p@gmail.com

Education:

SUNY Geneseo

Major area: Corporate Education ISM

Expected Graduation Date: December 2021

Finger Lakes Community College

Major area: Childhood Education Transfer Program

Graduation date: Fall 2019 

Williamson Senior High School: Advanced Regents’ Diploma

Graduation Date: June 2017

Work Experience:

Service Team Leader: Wegmans Food Market August 2021-Present

-Responsible for ensuring the whole store is ready for food safety

-Responsible for resolving customer conflicts

-Responsible for ensuring employees are safe and taken care of

-Responsible for time management and ensuring employees get out in timely fashion

-Responsible for coaching individuals who may not know how to handle a particular situation

Store Operations Management Intern: Wegmans Food Market May 2021-August 2021

-Provide incredible customer service to inquiring customers to assure customer satisfaction and maintain customer loyalty

-Trained on how to become a better leader within the company

-Created relationships with higher leaders within the company

-Created relationships between me and my people

-Gained knowledge on how the store operates overall

Customer Service Associate: Wegmans Food Market  February 2018-Present

-Provide incredible customer service to inquiring customers to assure customer satisfaction and maintain customer loyalty

-Maintains a clean department to enhance customer environment and comply with food safety regulations

-Trains new Old-World Cheese employees how to use time management when closing the department

-Manages monthly inventory of department to keep track of the amount of product the department has sold

Babysitter: March 2008-Present.

-Responsible for taking care of children of different age ranges for long periods of time

-Created various activities to stimulate and entertain the children

Customer Service: McDonald’s. December 2017-January 2018

-Responsible for assuring customers received their correct meal in a timely manner

Hostess: The Log Cabin Restaurant. September 2016-April 2017.

– Responsible for keeping track and managing reservations

-Greeted guests and facilitated prompt and accurate seating and service of guests

Honor Societies:

Phi Theta Kappa:  Inducted in 2018

Extra-Curricular:

Academic Affairs Committee: Education Representative Spring 2020